Daring Cook: Spaetzle

I recently joined an awesome new group called the Daring Cooks and the Daring Bakers where we are challenged each month to make something new that we've never done before. This month for the Daring Cooks we had to make pasta by hand, there were a few recipes given that we could choose from or we could go with our own, I decided to stick with one of the given recipes, spaetzle.

I've decided that I'll give the recipes only of dishes that I create well and that tastes good, as you can tell there is no recipe with this one. I tried my best to fall the recipe exactly but I think part of it was my pot of water took way too long to boil and I got a bit impatient. Even so I didn't think the actual dough had much taste so this was a miss for me, here are the photos of my attempt though: